Gaspar, P.D., da Silva, P.D., Andrade, L.P., Nunes, J., Espírito Santo, C. (2019). Technologies for Monitoring the Safety of Perishable Food Products. In Novel Technologies and Systems for Food Preservation. IGI Global. (accepted)
HomeGaspar, P.D., da Silva, P.D., Andrade, L.P., Nunes, J., Espírito Santo, C. (2019). Technologies for Monitoring the Safety of Perishable Food Products. In Novel Technologies and Systems for Food Preservation. IGI Global. (accepted)